Prep Time: 10 minutes
Cooking Time: 30 minutes
Ingredients
Directions
1. Place broccoli spears in 11-7-inch Pyrex baking dish; set aside.2. Mix together soup, cheese and onion and pour over broccoli. Sprinkle evenly with cashews and bake at 350 degrees for 30 minutes or until bubbly
Nutrition Facts
Calories: 130Fat: 8 g
Carbohydrates: 11 g
Sodium: 460 mg
Fiber: 3 g
Protein: 7 g
Cholesterol: 10 mg